Pains au Chocolat - Pack of 4

Experience pure indulgence with our gluten free and pain au chocolat. Our golden flaky pastry wraps rich velvety chocolate batons creating a delicious combination of buttery tasting layers and irresistible sweetness, crafted with the highest quality ingredients and no butter!

Our bake at home pain au chocolat are easy to prepare meaning you can enjoy them to freshly baked perfection.

INGREDIENTS

Italian Flour Blend (Gluten free wheat starch, dextrose, maize starch, buckwheat flour, rice starch, psyllium husk, thickener: guar, flavouring.), Water, Eggs, Margarine (Rapeseed, Palm, Water, Salt, distilled monogylceride, annatto bixin, curcumin), Caster Sugar, Oat Milk Powder, Fresh yeast, Maldon Salt, Xantham Gum, Psyllium Husk  mono and diglycerids of edible fatty acids, soya lechitin, citric acid, potassium sorbate, beta caratone, cocoa mass, cocoa butter, natural vanilla flavouring

PLEASE NOTE THIS IS A NEW RECIPE AND INCLUDES EGG

Allergens: Egg, Soya